Soft Pretzels

Soft pretzels are synonymous with sporting events and shopping malls but oftentimes can taste very dry and super salty. Making them from scratch is not difficult, it's just time-consuming. The hardest part is rolling out pieces of dough to long ropes. Forming the pretzel shape is fun and taking the finished product out of the oven is pure joy!

Click on recipe below to get a printable page.

Ridiculously delicious!